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FWS/IWS Positions (Lab Assistant)

Department: Culinary Arts
Supervisor: Matthew Williamson
Department Contact: 423-697-3340
Positions: 2
Status: Closed

Position Description

Position Summary
  • FWS/IWS Positions (Lab Assistant)
Typical Duties and Responsibilities

Assisting with maintenance, set-up and upkeep of the MPH Culinary Center.

Required Qualifications

Familiarity with commercial kitchen equipment. Serve-Safe Certified.

Work Experience


Preferred Qualifications

Culinary Arts as declared major.

Physical Requirements/Working Conditions

Must be able to lift 50 lbs.

Knowledge, Skills, Abilities, and Work Characteristics